Shanghai Hanzun cake production line mainly refers to a complete set of mechanical equipment for industrial cake production, which can achieve full automation from raw material processing to packaging, helping you save labor and stabilize quality. A complete cake line can turn batter into shaped cakes. It usually includes a mixing and beating system to mix ingredients evenly, a filling or forming system to pour batter into molds or make specific shapes, a baking and heating system using tunnel oven or rotary oven to bake the cake, and finally a cooling and packaging system to arrange the finished product. Shaped cakes can be coated with cream, decorated, lettered, etc., all precisely performed by robotic arms, but different production lines focus on different aspects, such as the mille-feuille cake line includes an egg skin machine and cream applicator, while the steamed cake line requires closed temperature and time-controlled steaming equipment.
